2-1-1 Nihonbashi-Kakigara-cho, Chuo-ku, Tokyo 103-8520, Japan | +81-3-3667-1111

20F Teppan Yaki Sumida

Our chefs prepare and cook before your eyes a delectable selection of beef and seafood, on the top floor of the hotel offering wonderful views. Please enjoy with all your senses the dynamic teppanyaki cuisine cooked on iron plates.

Opening Times

Lunch

  • Weekdays: 11:30 a.m.–2:30 p.m. ; meals from ¥4,840 (¥4,000)
  • Weekends and public holidays: 11:30 a.m.– /1:30 p.m. ; meals from ¥7,260 (¥6,000)

Dinner

  • Weekdays: 5:30 p.m.–9:30 p.m.
  • Saturdays: 5:30 p.m.–10:00 p.m.
  • Sundays and public holidays: 5:30 p.m.–9:30 p.m.; meals from ¥16,940 (¥14,000)

*All prices include 10% service charge and consumption tax.
*Opening times on consecutive public holidays and Sundays during such holidays are as Saturdays.

Private rooms available.

All seats are non-smoking.